BROWN TURKEY NECK STEW
Brown Turkey Neck Stew is a Caribbean style stew packed with bold flavors which creates rich savory dish. A few weeks back I share a picture of Instagram of my brown turkey neck stew and…
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JERK SHRIMP KEBABS
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MarinadesWithMazola #MakeItWithHeart #CollectiveBias Summer is the best time for grilling and it’s also the ideal time for lighter…
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6 WAYS TO COOK WITH CHICKPEAS
Chickpea is a great pantry staple – whether canned or dried, they are a great to cook in many ways, stewed, sautéed or even roasted as a snack. Chickpeas are one of my pantry staples.…
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JALAPENO CORNBREAD
Summer is here for most of us in the US. It’s time to enjoy and share some of my favorite summer entertaining recipes like this Jalapeno Cornbread. The warm weather makes me want to grill…
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7 MUST HAVE KITCHEN GADGETS AND APPLIANCES
It’s no surprise that I spend a lot of time in my kitchen and have for as long as I can remember. My job is all about food (this blog) and over the years I’ve…
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EASY ICE CREAM BAR DIY
Thank you Tillamook for sponsoring this post. Visit your local Publix to purchase everything you need to create the perfect summer party featuring Tillamook ice cream. Summer is officially here for us in Georgia…
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RAISED BED GARDEN UPDATE
Those of you who have followed me for sometime have seen me post about my garden every spring – well this spring is no different! I’m a little late since we are almost into summer…
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VEGETABLE CURRY VIDEO
I’ve shared this recipe a few years ago on my blog – here’s the original recipe: Vegetable Curry. It’s still a favorite of mine and one of the best meatless meals. I love it and…
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CHICKPEA RICE: EASY MEAL
I shared my Airfryer Fried Chicken and Pork Chops on Instagram recently and so many of you asked about the Chickpea Rice that I served it with. I was so surprised that so many of…
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AIRFRYER FRIED CHICKEN
I recently got an airfryer and I originally posted about it on my Instagram. That was a few weeks ago and I’ve been using the heck out of that thing. I’ve made salmon, shrimp, chicken…
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