I’m excited to share with you my new YouTube Channel!  I’ve been a bit quiet lately because I’ve been working hard to get it up and ready in time for the holidays so that I can share Christmas favorites like black cake, pepperpot and ginger beer!  It’s been a lot of work and it’s a whole new world learning how to film, edit and maneuver a new social platform and my channel is definitely a work  in progress.  Please be sure to head on over and SUBSCRIBE so you can be notified when a new video is available.  Here’s the link to my first video on how to make roti!  It shows step by step how to make roti and includes a few tips.  Please be sure to leave a comment! Thanks!

Roti Recipe–>





  1. Brandee
    October 11, 2016 / 2:14 pm

    What a great video! This looks like something I can do! Pinned for later 🙂

  2. JehanP
    October 12, 2016 / 1:10 pm

    Thanks Brandee

  3. Kim Emmitt
    October 12, 2016 / 2:27 pm


    I LOVE IT!!!

  4. JehanP
    October 13, 2016 / 9:06 am

    Thanks Kim.

  5. Shundel
    October 13, 2016 / 9:40 pm

    Lol, I enjoyed this with my 6yr old GuyAmerican dd. She said, “awe, curry, now she’ll eat it, no no, give it too me, delicious.” So great job Jehan congratulations on the production and best wishes!

  6. Ryan
    October 14, 2016 / 4:04 pm

    Loved the video. Have already watched my grandma make it, but it’s great to see someone else’s technique. Can’t wait to see more traditional food.

  7. JehanP
    October 17, 2016 / 3:52 pm

    Thank you Ryan and thank you for watching.

  8. JehanP
    October 17, 2016 / 3:52 pm

    Thanks you so much Shundel!

  9. Eve
    October 19, 2016 / 10:54 am

    This roti is perfectly done! It reminds me of my late mom who made the best roti imaginable and taught us that a burnt product does not necessarily mean that it is cooked to perfection. Continue your good work and make someone’s palate happy!

  10. November 10, 2016 / 1:46 am

    I was looking for the roti recipe with self rising flour and baking powder?
    I can not find the self rising. Ugh…
    Help! Your Roti looks amazing. Will it changing the taste or consistency from only using AP flour? You look beautiful pregnant. And your son is as cute as can be.

  11. November 10, 2016 / 8:34 am

    Hi sorry I spent about 10 minutes trying to look for the actual recipe ingredients, could you send me that please.

  12. JehanP
    November 12, 2016 / 10:20 am

    Sorry about that…I didn’t realize that I didn’t add the link to the recipe. Here’s it is–>

  13. JehanP
    November 12, 2016 / 10:22 am

    Hi Diane, it won’t..I’ve made it both way and it’s great either way! Awww thank you so much!!