Rice with Saffron and Green Peas

Rice with Saffron and Green Peas

Saffron has always been one of the spices I’ve always been intrigued with.  The cost of saffron is what initially caught my attention, how can those little red, delicate strands cost $1000 per pound??  This…

View Post
Share:
Foodbuzz 24, 24, 24: A Culinary Tour of Guyanese Cuisine

Foodbuzz 24, 24, 24: A Culinary Tour of Guyanese Cuisine

I was very fortunate to be chosen for this months edition of Foodbuzz 24, 24, 24.  Its 24 meals from 24 blogs  in 24 hours.   When asked to submit a proposal I knew right away…

View Post
Share:
Delicious Rice and Cheese Loaf

Delicious Rice and Cheese Loaf

Growing up this dish was a part of our special Sunday Dinner.  Its cooked rice mixed with a cheesey sauce and baked until bubbly and golden brown.  It’s our version of Mac and Cheese but…

View Post
Share:
Test Kitchen Tuesday…Asian Black Rice

Test Kitchen Tuesday…Asian Black Rice

For today’s Test Kitchen I’m experimenting with Asian black rice.   I stumbled upon this at the Asian market  and decided to challenge myself by using a ingredient I’ve never tastes or even seen before.  I…

View Post
Share: