In a large pot, add oil and ground beef and cook until beef is browned.
Remove from heat and carefully remove excess fat.
Add onion and garlic, and cook for about 3-4 minutes, until the onions have softened
Add cumin, chili powder, chipotle peppers, crushed tomatoes, pumpkin, BUSH’S® Pinto Beans in a
Medium Chili Sauce, water and salt, and stir to combine. Bring to a boil, then reduce to simmer. Cover and cook for 35-40 minutes. Remove from heat and serve warm.